Beetroot Pulao | Beetroot Rice | चुकंदर पुलाव
Beetroot Pulao Ingredients : Basmati rice - 1 cup Oil - 2 tbsp Green cardamoms - 4 Cinnamon - 1 inch Cloves - 3 Black peppercorns - 6 Mustard seeds - 1/2 tsp Cumin seeds - 1/2 tsp Onion (chopped) - 1/2 cup Curry leaves - 7-8 Beetroot (grated) - 1 cup Ginger garlic paste - 1 tsp Green chillies (slit) - 2 Coriander leaves - 1/4 cup Turmeric powder - 1/4 tsp Red chilli powder - 1/4 tsp Coriander powder - 1/2 tsp Salt - 1 tsp or as per taste Coriander leaves for garnish Method : 1. Rinse basmati rice in water very well and soak in enough water for 20 minutes 2. After 20 minutes drain the water from the rice and keep the rice aside 3. Heat oil in a pressure cooker 4. Add mustard seeds, cumin seeds, cinnamon, cloves, black peppercorns, green cardamoms 5. Add chopped onions and curry leaves 6. Stir and saute till the onions start to become light golden 7. Then add ginger garlic paste, slit green chillies and 1/4 cup green coriander 8. Saute for few seconds till the raw aroma of ginger garlic ...