Prabha Ki Rasoi - Recipes in Hindi and English

Besan Aur Dahi Wali Kacche Kele Ki Sabzi Ingredients: Raw Banana - 500 gm Besan (Gram Flour) - 1 cup Hing (Asafoetida) - 1/4 tsp Cumin seeds - 1 tsp Turmeric Powder - 1/2 tsp Red Chilli powder - 1/2 tsp Coriander powder - 1 tsp Curd - 2 cups Salt - 1 tsp or as per taste Oil - 3 tbsp Green Chiili (slit lengthwise) - 1 Green Coriander (finely chopped) - 1 tbsp Method: 1. P eel the raw bananas and cut them into round shape or any desired shape that you like in water so that they don't blacken. 2.  Pressure cook the raw banana with water and 1/2 tsp salt for about 1 whistle 3. Take out the banana pieces from water and keep aside 4.  Add besan, 1/2 tsp salt, turmeric powder and 1/2 cup water in a bowl and mix it properly.  5.  Now take the banana slices, add it in the besan mixture and coat them well.   6.  Heat a flat skillet with 2 tbsp oil and add the banana coated besan mixture and fry them till they are brown and crisp. ...