Falahari Roasted Melon Seeds Makhana Namkeen | Fox Nut Mixture for Fast | फलाहारी मींग मखाना नमकीन
Falahari Makhana Namkeen Ingredients: Groundnut - 1 cup Almonds - 1/2 cup Makhana (Fox Nut / Lotus Seed) - 1 cup Melon Seeds - 1/2 cup Dry Coconut - 1/4 cup (Cut into thin slices) Rock Salt (Sendha Namak) - 1 tsp Black Pepper Powder - 1/2 tsp Desi Ghee - 2 tbsp Method: 1. Chop makhanas to 2 pieces 2. Dry roast the melon seeds by continuous stirring, till they become fluffy 3. Transfer in a bowl and keep aside 4. Put Ghee in the kadahi 5. Now fry almonds on low flame in this ghee, by stirring continuously 6. When they become fluffy remove them from ghee and keep aside 7. Fry groundnut in the same kadahi by continuously stirring 8. When it turns golden brown take it out and spread it on a paper napkin to remove excess ghee 9. Now fry the coconut pieces on low flame by stirring continuously 10. When they turn light golden remove them and keep aside 11. Now fry makhana on low flame 12. Fry them till they become light brown 13. In a mixing bowl mix ...