Prabha Ki Rasoi - Recipes in Hindi and English

Lemon Coriander Soup Ingredients : Oil - 1 tbsp Garlic (finely chopped) - 1 tbsp Ginger (finely chopped) - 1 tbsp Green chillies (finely chopped) - 1 tbsp Cabbage (finely chopped) - 1/2 cup Carrot (finely chopped) - 1/2 cup Cauliflower (finely chopped) - 1/2 cup French beans (finely chopped) - 2 tbsp Onion (finely chopped) - 1/2 cup Mushrooms (finely chopped) - 1/2 cup Salt - 1 tsp or as per taste Black pepper (crushed) - 1 tsp Lemon Juice - 2 tbsp Cornflour - 3 tbsp Green coriander (finely chopped) - 3 tbsp Spring onion (greens chopped) - 1 tbsp Method : 1. Heat oil in a pan 2. Add garlic, ginger and saute for a minute 3. Add green chillies and saute till its rawness goes 4. Add cabbage, carrot, french beans, cauliflower, onion, mushrooms 5. Saute for 2-3 minutes or till carrot and beans soften 6. Add 4 cups of water, salt, black pepper, lemon juice and let it come to a boil 7. In a bowl take cornflour, add 1/2 cup water and mix to get a slurry (ghol) 8. When the soup is boiling nicel...

🥣 Healthy Bathua Soup Recipe Ingredients : Bathua (Chenopodium) - 500 gm Cumin Seeds - 1/2 tsp Salt - 1 tsp or as per taste Ginger (chopped) - 2 tbsp Green Chillies (chopped) - 1/2 tbsp Lemon Juice - 1 tbsp Desi ghee - 1.5 tbsp Cream - 1 tbsp and for garnishing (optional) 👩‍🍳 Instructions : 🧼 1. Clean the Bathua Leaves Pluck the leaves, removing stems, sticks, and grass. Wash thoroughly with clean water 2–3 times to ensure all dirt is removed. 🔥 2. Cook the Leaves Heat 1 tbsp ghee in a pan 🧈. Add grated/chopped ginger and sauté until aromatic 🌱. Add green chillies and cook for a few seconds 🌶️. Add the bathua leaves and ½ tsp salt , then mix well 🥬. Cover and cook on low flame until the leaves soften and wilt. ❄️ 3. Cool & Blend Turn off the heat and let the mixture cool slightly . Transfer to a grinder or blender and blend into a smooth paste . 🍳 4. Prepare the Soup Base Heat ½ tbsp ghee in a clean pan 🧈. Add cumin seeds...