Prabha Ki Rasoi - Recipes in Hindi and English

Besan Chila with Vegetables Ingredients : Besan (Gram flour) - 1 cup Rice flour - 2 tbsp Salt - 1 tsp or as per taste Ajwain (Carom seeds) - 1/2 tsp Red Chilli powder - 1/2 tsp Turmeric powder - 1/4 tsp Hing (Asafoetida) - 1/4 tsp Onion (Finely chopped) - 1/4 cup Ginger (grated) - 1 tsp Green Chilli (finely chopped) - 1/2 tsp Tomato (deseeded and finely chopped) - 1/4 cup Carrot (grated) - 1/4 cup Capsicum (finely chopped) - 1/4 cup Green Coriander (finely chopped) - 1 tbsp Oil - 3 tbsp for cooking the pancakes Method : 1. In a big deep bowl add gram flour and rice flour and mix well 2. Add 1 cup water little by little and mix to make a smooth batter without lumps 3. Set aside for 15 minutes 4. Add salt, ajwain, red chilli powder, turmeric powder, hing and mix well 5. Now add onion, ginger, green chillies, tomato, carrot, capsicum and mix well 6. If the batter appears too thick then add little water and mix to make it of pouring consistency 7. Add green coriand...

Simple Besan Chila Ingredients : Besan (Gram flour) - 1 cup Salt - 1/2 tsp or as per taste Ajwain (Carom seeds) - 1/2 tsp Red Chilli powder - 1/2 tsp Water - 1 cup Oil - 4-5 tbsp Method: 1. Take besan in a large bowl and add salt, red chilli powder and ajwain in it 2. Mix well 3. Now add about 1/2 cup water and mix well and make sure there are no lumps. 4. Now add the remaining water and mix well 5. Heat tawa and apply about 1/2 tbsp on it 6. Now lower the flame and spray some water on it 7. When the water evaporates, add 1 serving spoon mixture in the center of the tawa. Using the back of the spoon spread the mixture in circular manner. 8. Make the flame high and apply about 1/2 tbsp oil on the sides of the chila and and in the center 9. Let it cook for 2 minutes and then raising it from the sides flip it. 10. Again apply 1/2 tbsp oil on the chila and let it cook for 2 minutes 11. Flip it and let it cook for 1-2 minutes and then remove it in a plate 12. Bef...