Prabha Ki Rasoi - Recipes in Hindi and English

Corn Pulav (Renal & Diabetic Diet) Ingredients : Basmati Rice (Boiled) – 2 Cup Corn kernels (Boiled) – 3/4 Cup Onions (finely chopped) – 1/2 cup   Tomato Puree – 1/2 cup  Green chilly (chopped) - 1  Ginger – Garlic Paste – 1 tsp  Cumin Seeds – ½ tsp  Coriander leaves – a few – for garnish (Optional)  Oil – 1  tbsp Salt – 1/2 tsp    Method: 1. Heat oil in a pan. 2.  Add Cumin Seeds, Onion, green chilli and fry for some time. 3. Add ginger- garlic paste and fry for some time. 4. Add boiled Corn, Tomato Puree and salt and cook well. 5. When the puree is nicely cooked, mix in rice to the corn masala 6. Garnish with Coriander Leaves. Serve Hot. कॉर्न पुलाव। भुट्टा पुलाव सामग्री : बासमती चावल (उबला हुआ) - १ कप भुट्टे के दाने (उबले हुए) - १/३ कप प्याज (बारीक कटा) - १ टेबल स्पून  टोमेटो प्यूरी – २ टेबल स्पून   हरी मिर्च (कटी हुई) – १  अदरक लहसुन पेस्ट - १/२ टी स्पून   जीरा - १/२ टी स्पून   धनिया प...

Palak Paneer Pulao Ingredients : Spinach (Palak) - 500 gm Rice - 1 cup Salt - 1 tsp Turmeric Powder - 1/4 tsp Paneer (Cottage Cheese) - 200 gm (cut into cubes) Ghee - 1 tbsp Cumin Seeds - 1 tsp Onion (chopped) - 1/2 cup (optional) Ginger (grated) - 1 tbsp Green chilli (sliced lengthwise) - 1 Black Cardamom - 2 Cinnamon Stick - 1 inch piece Black Peppercorn - 1/2 tsp Bay Leaf - 1 Method : 1. Wash and soak the rice for 10 minutes 2. Wash and chop the spinach 3. Grind it to a smooth paste by adding little water 4. Heat 1 tbsp ghee in a Pan 5. Add cumin seeds, black cardamom, cinnamon stick, black peppercorns, bay leaf and let them crackle 6. Now add the onions (optional), ginger, green chilli and saute them for 2 minutes 7. Add salt and turmeric powder and mix well 8. Now add the freshly ground spinach and paneer cubes and let them come to a boil 9. Now remove the soaked rice from water and add it in the pan 10. Add 2 cup water and mix well 11. Lower the...