Falahari Peanut Curd Chutney | फलाहारी मूंगफली दही चटनी

Falahari Peanut Curd Chutney


Ingredients:

Roasted Peanut - 1 cup
Curd - 3/4 cup
Green Chilli - 2
Lemon Juice - 1/2 tbsp
Roasted Cumin Powder - 1 tsp
Rock Salt (Sendha Namak) - 1 tsp

Method:

1. Grind Peanuts coarsely
2. Add curd, rock salt, green chillies, lemon juice, cumin powder in it and blend in a mixer till smooth without using any water
3. Store refrigerated in an air-tight container and use with vrat or fasting snacks

फलाहारी मूंगफली दही चटनी 

सामग्री:

भुनी मूंगफली - १ कप
दही - ३/४ कप
हरी मिर्च - २
निम्बू का रस - १/२ बड़ा चम्मच
भुना जीरा पाउडर - १ छोटा चम्मच
सेंधा नमक - १ छोटा चम्मच 

विधि:

१. मूंगफली को दरदरा पीस लें 
२. दही, सेंधा नमक, हरी मिर्च, निम्बू का रस, जीरा पाउडर डालें और बिना पानी डाले महीन पीसे लें 
३. हवा बंद बर्तन में फ्रिज में रखें और व्रत के नाश्ते के साथ परोसें 

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